Capture the gentle, seductive scent of autumn with this set of 2 new syrups Osterberg and 2 Osterberg Fruit Crush just launched. The exotic Cherry Apricot Fruit Crush with a different aroma. Or the refreshing and juicy Peach Melon Fruit Crush. The cool Watermelon syrup with a hint of summer or the calm, sophisticated jasmine note from Osterberg Jasmine Syrup is also a perfect choice for your autumn menu.
Immerse yourself in a romantic autumn love song with flavors
After the hot and dry summer days, autumn comes with cool rains. When autumn comes, our taste buds will also change. Are you looking for sweetness, freshness and clarity in drinks and cakes?
Understanding the strong change in customer taste, Osterberg has launched 4 new products, including 2 lines Osterberg Fruit Crush and 2 lines Osterberg syrup Perfect for fall recipes.
With these products, you will have more choices to create unique and impressive drinks and dishes, making your fall menu surprisingly "popular".
Launch of new Osterberg Fruit Crush and Syrup for Autumn 2022
Osterberg Peach & Melon Fruit Crush
Peach and Melon Smoothie is the perfect blend of the sweetness of peach and the freshness of melon. Osterberg Peach & Melon Fruit Crush just right with a sweet taste, fresh aroma to bring a pleasant feeling when enjoying.
Just like the autumn weather, the temperature, although cooled down by the cool rains, still lingers a bit sultry around. Four Seasons Peach and Cantaloupe Smoothie strongly evokes the true character of autumn in every flavor.
Apricot & Cherry Fruit Crush
Enjoy a smoothie, ice blended or milk tea with Apricot and Cherry flavor on a cool autumn afternoon will make your whole body feel relaxed and floating with the flavor.
With product Osterberg Apricot & Cherry Smoothie, the sour note is clearly present in the resonance of both Apricot and Cherry. But it is quickly balanced by the gentle sweetness, helping the taste buds to be pushed through many levels of flavor. In particular, the product has a "high-class" aroma from imported juicy cherries, giving you a more high-class experience.
Osterberg Watermelon Syrup
The heat of autumn will quickly make you crave the refreshing feeling of a watermelon. With Osterberg's Watermelon syrup, you can now fill that longing with a variety of drinks such as shaved ice, syrups, cocktails and many other recipes.
As soon as it touches your tongue, the Watermelon Syrup gives you the feeling of putting a piece of fresh red and juicy watermelon in your mouth. This can make you feel nostalgic about the summer that has passed. Sit back, sip the drink and flip through the vibrant memories of a bustling summer.
Osterberg Jasmine Syrup
Perhaps nothing better describes the fragile and melancholy beauty of Autumn than Jasmine. From its fragrance to its taste, Jasmine brings a feeling full of Autumn colors. This is also a newly launched product and has received a lot of attention from Osterberg.
Osterberg Jasmine Syrup with a strong yet natural jasmine note. Balanced with just the right amount of sweetness. The product helps your concoctions enhance their flavor, retain their aroma, and create a full-bodied taste when enjoyed. Jasmine Syrup is suitable for many different hot and cold dishes such as tea, coffee, coffee-related dishes, milk tea, smoothies, etc., along with mocktails and cocktails recipes.
Osterberg Jasmine Syrup is the perfect "piece" for your fall drink menu.
Delicious autumn recipes
Formula 1: Cherry Plum Tea
Apricot Cherry Tea is a romantic “autumn love song”. The refreshing taste of Apricot and Cherry combined with the sweet and sour taste of Apricot, accented with a faint jasmine scent, creates a sublimation of both the season and the taste of the drink. A glass of Apricot Cherry Tea quickly soothes a dry throat, quenches thirst quickly, and tastes strange. It easily makes people immerse themselves in the autumn colors in each sip.
- Osterberg Apricot Cherry Fruit Crush: 30ml
- Osterberg Jasmine Syrup: 10ml
- Oolong Tea: 120ml
- Lemon: 1 slice
- Sugar water: 10ml
- Dried plum: 3 pieces
- Ice: Optional
Instruct:
- Put the pickled plums in a shaker, use a pestle to lightly crush them with 10ml of hot water.
- Add remaining ingredients to shaker, shake well with ice.
- Garnish with lemon slices and green leaves.
Recipe 2: Melon and Peach Oolong Tea
Still sniffling because of a cold or having a cough because of the new autumn weather? Make a cup of Oolong Tea with Peach and Melon. The special combination of light and refreshing Oolong tea, the fragrant fruit smoothie of Melon & Peach and Lemongrass Lime makes the drink a special "harmony of flavors" that will captivate diners.
- Osterberg Melon & Peach Fruit Crush: 40ml
- Oolong Tea: 100ml.
- Lemongrass syrup (homemade): 30ml
- Lime juice: 15ml
- Lemongrass cut into 3 pieces
- Ice: Optional
- White sugar: 500gr
- Water: 600ml
- Prepare Lemongrass Syrup: 6 lemongrass stalks, 500g white sugar and 600ml water. Boil water with lemongrass. Add sugar, stir until dissolved. Turn off heat and let cool.
Instruct:
- Lemongrass pickle.
- Shake all ingredients well with ice.
- Pour into glass and decorate.
Recipe 3: Melon, Peach, and Kumquat
If autumn has come but summer is still hot, there is nothing more suitable than sipping a glass of Peach and Kumquat Melon. This refreshing and cooling drink is gentle and elegant when combining crunchy, cool, sweet melon with the pleasant kumquat flavor, accented with the green color of Osterberg Blue Curacao Syrup. It feels like you are walking straight into a garden with a gentle breeze, cool and peaceful, as if you are far away from the city.
- Osterberg Melon & Peach Fruit Crush: 40ml
- Osterberg Blue Curacao Syrup: 5ml
- Sugar water: 30ml
- Kumquat juice: 15ml
- Canned peaches: ½ piece
- Kumquat peel: ½ fruit
Instruct:
- Pour Osterberg Blue Curacao Syrup into glass.
- Using a blender, blend all the mixture with ice and pour into a glass.
- Garnish with peach slices, fresh kumquat and green leaves.
Recipe 4: Watermelon Mint Tea
A cup of tea with the sweetness of watermelon and the coolness of mint will make you "fall" in the gentle autumn weather. Watermelon Mint Tea is like a transition between summer and autumn, cool enough and fresh, not too harsh but not bland. It is easy for customers to choose because it is delicious in the changing seasons. The recipe of the drink is extremely simple, which is also a plus point that you cannot ignore on the menu of the shop.
- Osterberg Watermelon Syrup: 20ml
- Sugar water: 20ml
- Watermelon juice: 50ml
- Peppermint tea: 100ml
- Mint leaves: A few leaves
Instruct:
- Put all ingredients in a shaker, shake well with ice.
- Garnish with fresh watermelon and mint leaves.
Recipe 5: Apricot Cherry Coffee Ice Blended
Apricot Cherry Coffee Ice Blended is a unique drink that can conquer even the most demanding customers. Especially for those who love the taste of coffee but are afraid of the characteristic bitter taste and are afraid of the dizziness of coffee intoxication.
- Osterberg Apricot & Cherry Fruit Crush: 50ml
- Coffee: 50ml
- Filtered water: 15ml
- Frappe powder: 90gr
- Ice: Optional
Instruct:
- Blend all ingredients into a glass.
- Spray cream on top and decorate.
Apricot Cherry Coffee Ice Blended has a fruity flavor. The seductive aroma and mild sourness of apricot. Combined with the sweet and strange flavor of cherry. The cool feeling from the blended ice and the faint aroma of coffee bring a new taste to the palate. Fruity coffees are also a trend chosen by many shops this season. Try it!
Recipe 6: Cherry Apricot Beer
- Osterberg Apricot & Cherry Fruit Crush: 30ml
- Lemon juice: 5ml
- Lager Beer: 100ml
- Ice: Optional
Instruct:
- Add ingredients to a glass and stir with ice.
- Pour beer on top.
- Decorate.
Cherry Apricot Beer is a bold and powerful but no less mellow. The novel combination of Osterberg Apricot & Cherry Fruit Crush with the refreshing aroma of beer brings a strange "dizzy" feeling when enjoying. Is it drunk from autumn or drunk from the glass of water in hand?
Recipe 7: Watermelon Oolong Tea
Watermelon Oolong Tea is like the color of sunlight or leaves of autumn. The pale yellow color is very romantic and poetic. Oolong Tea has a light aroma and a characteristic sweet taste. When brewed, the water has a golden green color like honey. Combined with Watermelon syrup, it has a strong sweet note and bright red color, bringing more freshness to the autumn drink menu.
- Preparation of Oolong Tea with Cloves: 20gr oolong tea, 10 cloves and 500ml water.
- Osterberg Watermelon Syrup: 15 – 30ml
- Clove Oolong Tea: 100ml
- Lemon juice: 5ml
- Ice: Optional
Instruct:
- Shake all ingredients together and pour into a glass.
- Can add passion fruit flavored glass beads/3Q beads.
Products Osterberg Fruit Crush always ensure complete quality to bring you the best choices. Visit Osterberg regularly to see more products as well as "tricks" for mixing.
