Bring the glass to your lips and immediately feel the smooth, creamy texture of the gently melting Coconut Milk Foam. The delicate, distinctive aroma of pandan leaves blends with the natural sweetness of coconut water. This is a perfect combination of traditional flavors and modern inspiration, providing a gentle, refined refreshment, like enjoying a cool, refreshing glass of coconut milk dessert.
Coconut Pineapple & Coconut Milk Foam
OSTERBERG INGREDIENTS
| Pandan Syrup | 10 – 15 ml |
OTHER INGREDIENTS
| Coconut water | 120 ml |
| Coconut milk foam | 60 ml |
| Ice | 250 grams |
INSTRUCT
Pour Osterberg Pandan Flavored Syrup into a glass. Add coconut water. Add ice. You can add Osterberg Pandan Flavored Jelly or tapioca pearls. Gently pour coconut milk foam on top. Garnish.
MORE TIPS
PRODUCTS INCLUDED IN THE FORMULA
[Osterberg will update more soon]
















