As soon as it touches your lips, you will feel the smooth flavor enveloping you. The elegant, gentle sweetness of ripe peach jam spreads, mixed with the fragrant, rustic scent of lemongrass. Instead of the familiar tea background, the cool, refreshing feeling of soda quickly dispels all fatigue. Osterberg Peach Popping Juice Balls bring an unexpected pleasure, keeping you in an unforgettable aftertaste.
Peach Soda & Jelly Topping
OSTERBERG INGREDIENTS
| Four Seasons Peach Smoothie | 50 ml |
| Konjac balls | 30 grams |
OTHER INGREDIENTS
| Soda | Full glass |
| Lemongrass syrup (handmade – see Tips) | 30 ml |
| Lemon juice | 10 ml |
| Ice | 200 grams |
INSTRUCT
Pour Osterberg Peach Four Seasons Smoothie into a glass. Fill glass with ice.
Add lemongrass syrup and lime juice.
Fill the glass with soda.
Add tapioca pearls and garnish.
MORE TIPS
Ingredients for lemongrass syrup: 6 lemongrass stalks, crushed and chopped, 600ml hot water; 500g granulated sugar.
Making:
Boil water and lemongrass.
Add sugar to the pot and stir until completely dissolved.
Turn off the stove and let cool before use.
