Insert the straw through the cream layer, suck up the sweet fruit juice mixed with the moderate fat of the salted cream. The neutral aroma of orange and mango gently wraps around the mouth. The soft mango pieces in the Osterberg Four Seasons Smoothie Orange and Mango that settle at the bottom of the glass also make the drink more rounded.
Orange Mango Juice & Salted Cream
OSTERBERG INGREDIENTS
| Four Seasons Orange and Mango Smoothie | 50ml |
OTHER INGREDIENTS
| Mango juice | 30 ml |
| Orange juice | 30 ml |
| Salted cream | 80 ml |
| Ice | 200 grams |
INSTRUCT
Pour Osterberg Four Seasons Smoothie Orange and Mango into a glass.
Add ice to fill the glass.
Pour the two juices into a glass.
Gently drizzle with salted cream on top. Garnish.
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